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bolo | Prvi kuhinjski nož z okroglim rezilom
Nož, ki se preprosto zapelje preko hrane, vam omogoča natančnost rezanja in izjemno moč, vse zgolj z enim gibom.
Popolno rezanje, sekljanje in kosanje hrane prav ob vsakem gibu. Od rezanja korenja, do sekljanja zelišč - sekljanje česna, bolo bo hitro postal vaš novi najljublši partner v kuhinji! OMEJENA PONUDBA! Z nakupom noža Bolo boste prejmeli še BREZPLAČNO rezilo za pecivo.
Popolno rezanje, sekljanje in kosanje hrane prav ob vsakem gibu. Od rezanja korenja, do sekljanja zelišč - sekljanje česna, bolo bo hitro postal vaš novi najljublši partner v kuhinji! OMEJENA PONUDBA! Z nakupom noža Bolo boste prejmeli še BREZPLAČNO rezilo za pecivo.
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Not only computer-dependent office workers will have wrist issues. Chefs, or anyone who cook often may be susceptible to wrist injuries too and the culprit? Kitchen knives. Unbeknownst to us, the chopping and slicing we have known and been doing all this while are not as efficient as we may have perceived and those actions could even put undue stress to the wrist. However, that won’t be so if Bolo has its way. Bolo is a true evolution of knives, bringing together two most important inventions in mankind’s history: the knife and the wheel, to create the ultimate kitchen knife that rolls to slice instead of the usual pivot-style cutting action we have adopted.
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